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Make A Better Reduced-Sugar Apple Butter

(NAPSI)—Canning has become a popular food trend, and a great way to save and savor the taste of the harvest season all year long.

  • icon Updated: 1:32 am

Pet Central

pets

Having a pet is a lot of responsibility, and we’ll help by giving you lots of tips and tricks! More >>

Fitness

Fitness

Our fitness articles will help teach you how to work out with gym- and home-based exercises. More >>

Crosswords

Crosswords

Enjoy the crosswords challenge in our free daily puzzles, from the harder Sunday crossword to the quicker daily. More >>

Sudoku

Sudoku

Every Sudoku has a unique solution that can be reached logically. Enter numbers into the blank spaces so that each row, column and 3x3 box contains the numbers 1 to 9. More >>




Recent Headlines

Wednesday 09/28/2016
Bringing the Family Together At the Dinner Table
Updated: September 28, 2016 - 1:30 pm

(NewsUSA) - Sponsored News - If you are like most families, the stress of having kids and maintaining hectic schedules, can heat up the happiest of households in no time -- especially when it comes to trying to decide what to have for dinner.

5 things to learn from a coffee expert
Posted: September 28, 2016

(BPT) - Coffee is more than a drink  it’s a lifestyle and an integral part of people’s everyday lives. In fact, more than half of Americans enjoy a cup of coffee daily, according to the 2016 National Coffee Drinking Trends Report.

Time To Conjure Up Fun
Updated: September 29, 2016 - 1:32 am

(NAPSI)—During National Popcorn Poppin Month in October, or anytime of year, it’s a great time to celebrate what’s been called the most magical of all snack foods. It seems particularly fitting in this season of transformation when green turns to gold, gourds into glowing goblins, and children into costumed characters.

Monday 09/26/2016
Frozen Blueberries Make Cool Sweets And Toasty-Warm Treats
Updated: September 27, 2016 - 1:33 am

(NAPSI)—As the days get cooler and life gets busier, many of us crave comfort foods—and a little bit of berry can go a long way. Fortunately, frozen blueberries are goodness frozen and available year-round. Whether you’re grabbing a quick snack on the run, trying new recipes to beat the winter blahs or baking treats to keep you warm, frozen blueberries are ready to help. Stock up your freezer for an easy way to add flavor and nutrients to just about any dish.

Sunday 09/25/2016
Wonderful Weeknight Dining
Updated: September 26, 2016 - 1:32 am

(Family Features) With school, work and evening activities all spiraling in different directions, most families find that some things have to give. Make sure quality time around the dinner table isn’t one of them with these savvy solutions that can help make weekday meals a cinch.

How to Use Turmeric From Morning to Night
Updated: September 26, 2016 - 1:32 am

(Family Features) From the celebrity on TV to your coworker at the watercooler, everyone is talking about turmeric. That’s because scientific evidence has been building around the potential health benefits, including anti-inflammatory properties, of curcumin, a compound in turmeric. These six tempting recipes – from a morning shake to baked chicken – will quickly make turmeric the new star of your spice cabinet. Find more tips for using turmeric at McCormick.com.

Savor the Season
Updated: September 26, 2016 - 1:32 am

(Family Features) Spice things up this season with some uniquely delicious recipe options that are perfect for most any meal occasion.

Delightful Farm-Raised Foods
Updated: September 26, 2016 - 1:32 am

(Family Features) Putting fresh, clean meals on the table is easy with fruits, vegetables and other farm-raised foods. For a full day of deliciously pleasing food, start with healthy strawberries to make Strawberry and Goat Cheese Pizza for lunch. Just before dinnertime, go for Heirloom Tomato and Mozzarella Salad and combine it with a crisp, white wine. Finally, round it out with a main course using honey and its natural sweetening qualities to put Linguini with Honey-Sauced Prawns on the table.

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