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Downtown business creates crane bread in celebration of the Sandhill Crane Festival

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Posted: Friday, November 5, 2010 12:00 am

Ever wondered what cranes eat? Now you can try the diets of these majestic birds at the Dancing Fox in Downtown Lodi this weekend to celebrate the Sandhill Crane Festival. The bakery's multi-grain bread features Central Valley wheat, barley, rice, corn and oats, which are staples of the Sandhill Crane's diet. But they did leave out the lizard, toads and bugs the omnivores also eat.

The rounded bread includes a silhouette of a crane's head and long beak. Owner and baker Colleen Lewis said they spent a couple of days finding the right baking combination.

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