Lodinews.com

default avatar
Welcome to the site! Login or Signup below.
|
||
Logout|My Dashboard

The ‘power protein’ quinoa is the super seed offering texture, crunch to your dish

Print
Font Size:
Default font size
Larger font size

Posted: Friday, August 10, 2012 8:27 am

Dear Barbara: I am seeing more and more recipes that call for quinoa. This is my question: Is quinoa a pasta (like couscous), or a grain like rice?

— Ruby from Lodi

Subscription Required

An online service is needed to view this article in its entirety. You need an online service to view this article in its entirety.

Have an online subscription?

Login now

Need an online subscription?

Subscribe

Login

You must login to view the full content on this page.

Thank you for reading 10 free articles on our site. You can come back at the end of your 30-day period for another 10 free articles, or you can purchase a subscription at this time and continue to enjoy valuable local news and information. If you need help, please contact our office at 209-369-2761. You need an online service to view this article in its entirety.

Have an online subscription?

Login now

Need an online subscription?

Subscribe

Login

Poll

Loading…

New Classifieds Ads

Twitter