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From Barbara’s Kitchen
Can I freeze leftover turkey after we get burned out on leftovers?
Updated
Dear Barbara: I always have left over turkey after Thanksgiving. My family will make sandwiches the second day and then they burn out on turkey. Can I take the rest of the meat off and freeze it? How long can I keep it frozen?
When you are done with your Thanksgiving turkey, break up the carcass, add big chunks of onion, celery, and carrots and make your own turkey stock. Cover and simmer the stock for at least two hours. Once it is cooled, you can strain it and freeze it to use in soups, etc.