Courtesy photograph
Uvaggio’s Vermentino features light, breezy, lemony flavor
Uvaggio’s Vermentino is light, dry and breezy with a lemony tart taste.
Randy Caparoso
Posted: Wednesday, March 16, 2011 12:00 am
|
Updated: 8:28 am, Wed Aug 10, 2011.
Uvaggio’s Vermentino features light, breezy, lemony flavor
One of Lodi's most original, and quite possibly most
significant, white wine today may be the one made from the
Vermentino grape by Jim Moore, owner/winemaker of Italian inspired
wines under the Uvaggio label.
"Vermentino," says Moore, "is the thinking man's Pinot
Grigio."
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Posted in
Randy caparoso
on
Wednesday, March 16, 2011 12:00 am.
Updated: 8:28 am.
| Tags:
Randy Caparoso,
Lodi Winegrape Commission,
Jim Moore,
Uvaggio,
Pinot Grigio
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