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Restaurants educate and reward employees through hot meals

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Posted: Wednesday, March 3, 2010 12:00 am

Every job has its perks. When it comes to working in a restaurant, the promise of a hot meal is one such fringe benefit. The methods of offering workers sustenance before, during or after a shift are as unique as the restaurants themselves.

While uncommon in Lodi, some establishments employ what's known in the industry as a "family meal," in which a large portion of a dish is cooked and workers help themselves to a plate.

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