There is nothing better than tasting fresh, homegrown vegetables from the garden; picked at their peak. Although creating delectable recipes with those vegetables and sharing them with friends and family may run a close second for many.
Maybe you are one of those people who insist they don’t have a green thumb or possess the knowledge to transform that sad area in the yard known as a garden into a succulent oasis of bountiful goodness — doomed to rely on the generosity of your prolific gardening friends. Well don’t fret, there may be hope for you yet.
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