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Dean Meisch, Roger Fox and Busaba Voraritskul hold authentic Thai dishes in the Busaba dining room. Fox and Voraritskul opened Busaba on the River in April, though they previously owned Thai restaurants in Lockeford and Lodi.
Chicken pad Thai is served in a decorative thin egg, similar to an omelet at Busaba on the Delta.
One of Busaba on the Delta’s desserts is chocolate caramel lava cake.
Busaba on the Delta is located on Vierra’s Resort between Isleton and Rio Vista.
The seafood dish, pad talay, is a colorful combination of calamari, black tiger prawns, scallops and vegetable stir fry at Busaba on the Delta.
2005 Honda CR-V EX, 93K miles, exc. cond., new tires/brak… Read more